Punjab Calling delivery in Sushant Lok Gurgaon is a good example for any new delivery joint or existing one to learn about class packaging. A packaging that meets any world standard norms in F&B. Another good point is timely delivery. The food will reach your doorstep right in time. I think keeping food quality and taste aside for a while that is a must for a delivery or non-delivery restaurant, these two points are of prime importance for a delivery joint. That obviously makes your customer confident about you. And this ensures repeat orders. In fact, such customers work like your ambassadors while spreading a good word about you and thus increasing your customers. This way you not only get new customers but are able to retain the existing customers too.
Now coming to my order from Punjab Calling and taste. In the starters, I had Ajwaini Fish Tikka in non-veg and Basil Pesto Paneer Tikka in veg. Both the dishes are fabulous. I will not talk about the packaging of individual items keeping in mind that for each dish it is a class apart without any question. Paneer Tikka has a filling that makes it fabulous, soft, and a treat in itself. Ajwaini Fish Tikka is as perfect as it can be. Fresh in taste and superb in preparation.
Punjab Calling Is A Must Try
In the main Course from Punjab Calling, I had Chicken Lababdar and Mushroom Do Pyaza. The thick gravies of each dish are unique and tempting. In fact, these are so tasty that makes you addictive to them. It is surely impressive when gravy gives a tough competition to the key ingredient. It is like a lead character of a story giving a tough competition to the story itself this making it more compelling. Chicken in the former dish is quite soft and tasty. Similarly mushroom in latter is fabulous in taste and freshness. In addition, we had Pudina Prantha, Warqi Prantha, and Lacha Prantha. All three are excellent and unbeatable. Overall, a fabulous experience.